The Bachelor of Science Programmes in Hospitality and Hotel Administration is offered by the National Council for Hotel Management and the Indira Gandhi National Open University. The 3 years (Six Semester) full time regular course equips students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality sector. The Program also involves in-depth laboratory work for students to acquire required knowledge and skills standards in the operational areas of Food Production, Food & Beverages Service, Front Office Operation and House Keeping. It also provides managerial inputs in Hotel Accountancy, Food Safety & Quality, Human Resource Management, Strategic Management, Tourism Marketing and Tourism Management, etc.
Faculty Support Staff
The Institute has highly qualified and dedicated faculty members with some having vast experience in the Hospitality Industry. The number of students in each class is restricted to 50 during theories and 30 in practicals so that adequate personal attention can be imparted and a good rapport is developed.
Besides the teaching faculty there are over 40 non-teaching staff to look after the administration, accounts, library,reception, lab attendants, hostel helps and other maintenance staff.
Get In Touch with Us
Institute of Hotel Management
Catering Technology & Applied Nutrition
Sajong, Rumtek Gangtok, Sikkim
9434045415 , 9434103689
Affiliations & Recognitions
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