The Bachelor of Science Programmes in Hospitality and Hotel Administration is offered by the National Council for Hotel Management and the Indira Gandhi National Open University. The 3 years (Six Semester) full time regular course equips students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality sector. The Program also involves in-depth laboratory work for students to acquire required knowledge and skills standards in the operational areas of Food Production, Food & Beverages Service, Front Office Operation and House Keeping. It also provides managerial inputs in Hotel Accountancy, Food Safety & Quality, Human Resource Management, Strategic Management, Tourism Marketing and Tourism Management, etc.

Course Duration Qualification
B.Sc. in Hospitalityand Hotel Administration 3 Years

10+2 or equivalent


Trade Diploma in Food Production 18 months 10+2 or equivalent
Trade Diploma in Bakery & Confectionery 18 months 10+2 or equivalent
Craftsmanship Course in Food Production & Patisserie
12 months 10 or equivalent
Craftsmanship Course in Food & Beverage 6 months 10 or equivalent

Get In Touch with Us

Institute of Hotel Management
Catering Technology & Applied Nutrition
Sajong, Rumtek Gangtok, Sikkim

Phone Number

9434045415 , 9434103689


Affiliations & Recognitions

Himenaeos. Sed molestie, velit ut eleifend sollicitudin, neque orci tempor nulla, id sagittis nisi ante nec arcu. Fusce porta bibendum convallis.